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Nutrition

Processed Foods: Balancing Convenience, Safety, and Nutrition

Today, people are eating more processed food compared to the past few decades—and it’s easy to see why. It’s conveniently available, making it an absolute time-saver in the kitchen. It’s also usually cheaper and tastier than whole, natural foods while offering a...

Benefits of Olive Oil and How To Use It in the Kitchen

Olive oil consumption is steadily increasing, and it’s easy to see why. It’s rich in antioxidants and omega-3s that keep your body in peak health. The oil is particularly beneficial in its least processed form: cold pressed extra virgin olive oil. The widespread...

Mindful Eating: The Moment-to-Moment Experience That Improves Your Quality of Life

Do you watch television or talk to a loved one over text while you eat? Time and again, cognitive science has proved that the human mind is incapable of performing two or more tasks at once. But, living in today’s modern, fast-paced world, we barely notice when we’re...

Avocados: The Superfood that is SUPER good for you

Move aside, apples, because there's a new health-conscious favorite in town that's ready to steal the spotlight. Enter avocados, the green wonders that can humbly boast about their irresistible taste and creamy texture. But even more so about their health benefits....

Is a meat diet healthy?

The impact of meat consumption on health is a complex and debated topic. The vegans will give a compelling argument that meat will kill you. And of course, the “carnivore” (person who primarily eats meat) will give a compelling argument that meat is the healthiest of...

Avocado Cold Summer Soup Recipe

Avocado Cold Summer Soup Recipe

Avocado Cold Summer Soup Recipe Avocado Cold Summer Soup is refreshing when the temperatures begin to rise. This soup can be created with chicken stock or vegetable stock presenting a vegetarian option. Enjoy Avocado Cold Summer Soup as a starter for just about any...

Lemon Garlic Salmon Recipe

Lemon Garlic Salmon Recipe

Lemon Garlic Salmon Lemon Garlic Salmon has a Mediterranean vibe! Here we’ve added a drizzle of olive oil, lemon, and oregano to create a light and lively dish. This recipe is created for two people based on suggested serving sizes of 3 to 4 ounces of salmon per...

Maple Roasted Salmon Recipe

Maple Roasted Salmon Recipe

Maple Roasted Salmon Maple Roasted Salmon is so delicious and easy to make. We are sure you’ll want to add this recipe to your menu plan each week. Searing salmon in a pan before baking it in the oven helps to lock in juices and flavor. Why is salmon so good for the...

Health Benefits of Broccoli Sprouts

Health Benefits of Broccoli Sprouts

Broccoli Sprouts Broccoli sprouts may be small in size, but they pack a powerful punch when it comes to health benefits. These tiny sprouts are loaded with nutrients and antioxidants that can help protect against a range of health issues, from cancer to heart disease....

Health Benefits of Omega 3 Fatty Acids

Health Benefits of Omega 3 Fatty Acids

Health Benefits of Omega-3 Fatty Acids and Recommended Foods Omega-3 fatty acids are an integral part of cell membrane phospholipids. They provide structure, act as a barrier to protect cells from environmental aggression, and influence various bodily functions to...

Benefits and Harms of Dietary Fat

Benefits and Harms of Dietary Fat

Fat is one of three macronutrients found in food that is essential for cell survival in humans.  However, it is often demonized as being “unhealthy”. But that couldn’t be further from the truth. Some fats have been linked to improved cognition and decreasing the risk...